Popular street style Indo-Chinese fusion of fried paneer / chicken / fish sautéed with garlic, diced onion, capsicum, vinegar, soya sauce, vinegar, sweet chili sauce and garnish with spring onions.

Triangular shaped pastry filled with minced lamb or vegetables and deep fried.

Sliced onion mixed with gram flour and spices deep fried served with special green and tamarind chutney.